rouge philadelphia menu pricesBlog

rouge philadelphia menu prices

Rouge remains a favorite among locals as well as visitors for atmosphere and park-side seating.

We’ll be in touch shortly.Dining rooms are closed while we navigate the pandemic. Generous pours - good cause pricey. Come eat, drink, and relax as the City of Philadelphia passes by.Vegetarian Friendly, Vegan Options, Gluten Free OptionsOutdoor Seating, Seating, Serves Alcohol, Full Bar, Accepts Credit Cards, Street Parking, Gift Cards AvailableGet quick answers from Rouge staff and past visitors.Note: your question will be posted publicly on the Questions & Answers page.I think the tuna tartare is excellent as is the seared Can a gluten free person get a good meal at this restaurant?We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The drinks are skillfully and swiftly blended. Please use the form below to apply. After waiting about 30 minutes, i recurved the new "rouge burger," it's about half the size of the original, different patty mix, and gruyere cheese lacking the historic majestic quality. Quite the place to meet up. marinated chicken breast . Food was delicious. Staff were very friendly, professional and accommodating. saffron . yuzu koshu cocktail sauce caramelized onion . I had the house burger and it was so big I couldn’t even hold it to eat it!! Ate lunch here with 3 other couples on a busy day. chili soy .

gruyere . butter . miso mashed potatoes Loved!This is the version of our website addressed to speakers of American, Bar, Pub, Vegetarian Friendly, Vegan Options, Gluten Free Optionstilapia, avocado, romaine, lime, mango pico de gallo, piquillo pepper salsaEdamame-avocado‎ puree, chinese black forbidden rice, nori, Korean soy-chili reductioncheddar and scallion grits, andouille sausage, bourbon barbecue saucesoba noodle, mixed mushroom, tilapia, scallop, shrimp, cilantro, lime, scallionspinach, fennel, figs, walnuts, beets, tomato, red onion, goat cheese, champagne honey vinaigrettearugula, roquefort, grape tomato, roasted pepper, red onion, balsamic glazed shallotroquefort mashed potato, swiss chard, roasted maiitake, green peppercorn jusdry aged beef, rashers, sausage cassoulet, guinness cheddar, egg, pommes fritesrice noodles, bean sprout salad, jalapeno, dashi broth, hoisin, sriracha, limekale sprouts, edamamme, shiitake & maittake mushrooms, miso brothParsnip‎ risotto, roasted celery root, kale, chive, caramelized Brussels sprouts, balsamic reductionlancaster county farm raised, garlic spinach, pommes puree, white wine juscaramelized onion, gruyere, bibb lettuce, tomato, dill pickle, challah roll, pommes fritesFor twenty-one years, Rouge has been Rittenhouse Square's original dining destination with a commitment to impeccable service, quality food, and ingredients. Feel free to send in your resume even if you don't see the position you're looking for listed. crispy wonton hazelnuts . 205 S 18th St, Philadelphia, PA 19103-5900 +1 215-732-6622 Website Menu Open now : 10:00 AM - 10:00 PM COVID-19 Update: Local restaurants need your support! basil pesto . Now is a great time to sit in the café-like chairs on the...We visited for a Sunday Brunch and my summary review is "stick to the basics".

Rouge, Restaurants business in Philadelphia. Very efficient service and plenty to chose from in the menu. The food is okay, but the service was great. pomegranate yogurt .

fennel aioli . Rouge has set the tone for dining on Rittenhouse Square since opening in 1998. parmegiano reggiano . Rouge is the Square’s original dining destination and the bistro remains a favorite among locals and visitors alike for its ambiance, food and park-side dining.


Come sit, eat, drink, relax and watch the city of Philadelphia go by. fried egg . Our food was very varied in quality and quantity. Highest rating.I had lunch at this place and was surprised how small the restaurant actually is, although the bar is nicely sized. shaved radish . Atmosphere is just okay, prices are too high for what you get especially given all...On Labor Day, I took 2 friends to Rouge for brunch. I ordered the crab benedict on toast. radicchio . spicy mayo . The ambiance is so nice that it did not matter that I went alone - great bar area, wonderful indoor seating and even better patio sitting facing the park.We had a great early dinner, ended very fresh salads, marvelous craft cocktails, fresh seafood in a park-side setting. pommes frites I think the tuna tartare is excellent as is the seared scallops. arugula cucumber .

So crunchy and fresh. We’d love to have you join our team! potato bun rotating creamery with seasonal accompaniments Thank you for your inquiry. The fries were my favorite part. @98rougeThank you for your inquiry. cracked black pepper Rouge remains a favorite among locals as well as visitors for atmosphere and park-side seating. We’ll be in touch shortly. Rouge remains a favorite among locals as well as visitors for atmosphere and park-side seating. toasted baguette Wish the servers were more attentive.You can always count on having really good service and delicious food at this restaurant.

capers . The options are simple but always served with flair.

Follow our social media platforms for the most up to date info on what we're up to in the meantime and when we will be reopening! salt & vinegar chips calabrian chili . aleppo pepper . See up-to-date pricelists and view recent announcements for this location. The service is super friendly I would say casual...Dinner for 1 was spectacular!! preserved lemon Rouge is the Square’s original dining destination and the bistro remains a favorite among locals and visitors alike for its ambiance, food and park-side dining. sliced avocado . The menu is upscale comfort – American with a French flair – and the prices are an obvious reflection of its trendy reputation. mint . On top was a tablespoon of crab meat and one properly cook egg...The décor may have changed since the last time we were here but the care and service and the quality of the food have not. I received one square of half toasted bread measuring 3.5 inches by 3.5 inches. tomato . chef selection of cured meats with seasonal accompaniments

oil poached tuna .

wasabi . scallion . bbq . Husband and wife owners Maggie and Rob Wasserman’s commitment to quality ingredients and great preparation has reinforced the restaurant’s status time and time again as a destination for a truly standout meal.

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